A true "rags to riches" story of five brothers who worked their way from the bottom to now owning 2 of the most tasty restaurants in Manassas, Virginia.

In 1989 they began working as Dishwashers at a hotel on Edsall Road. They gradually worked their way up to Bus Boy, then to Cooks. Victor got a job as a cook at the Raddisson Plaza in Alexandria, and realized how much he enjoyed cooking and learned so much about the food industry. He was impressed with the Raddison's "Perfection In The Presentation" approach and utilizes that in his own business today.

From there the Brothers worked at other restaurants. Victor noticed how hard his brothers were working, and how hard he was working. The Brothers treated the restaurants like they were their own.

They put so much pride in their work. And collectively they throught, "Well, why not our own place?"

In 2001, they opened Ashton Family Restatuarant on Cockrell Road in Manassas. Then in 2005, they opened Primo Pizzaria.